Soba Making & Tasting Experience in Uzumasa | Kyoto Soba DOJO
A Special Experience of Traditional Japanese Soba Making Soba has been enjoyed in Japan since the Jomon period. In this hands-on experience, you will make, cut, and cook soba noodles yourself. Exploring the different ways to enjoy soba is part of the fun. You can savor it cold and refreshing, warm a
What to Bring
- •Wheelchair accessible
- •Infants and small children can ride in a pram or stroller
- •Public transportation options are available nearby
- •All areas and surfaces are wheelchair accessible
- •Not recommended for travelers with spinal injuries
- •Not recommended for pregnant travelers
- •Not recommended for travelers with poor cardiovascular health
- •Vegetarian option is available. Please contact us post-booking if you want a vegan option
- •Please note that individuals with a soba (buckwheat) allergy cannot participate in this experience. By completing your reservation, you acknowledge and agree that you do not have a soba allergy. Thank you for your understanding.
Compare Similar Experiences
 Soba Making & Tasting Experience in Uzumasa | Kyoto Soba DOJO (this) |  Kyoto Anime Live Performance |  Kyoto Summer UMAMI Masterclass Dashi and Japanese Food |  Udon Making Class in Kyoto Countryside | |
|---|---|---|---|---|
| Rating | — | — | — | — |
| Duration | — | 1 hour | 1h 15m | 1 hour |
| Group size | — | — | — | — |
| Price (from) | US$129.03 | US$35.48 | US$49.68 | US$46.36 |
| Cancellation | Non-refundable | Non-refundable | Non-refundable | Non-refundable |
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