Kyoto Summer UMAMI Masterclass Dashi and Japanese Food
Refresh your senses this summer in a calm and personal small-group setting Learn the Japanese umami with hands-on guidance from a specialist Compare different types of dashi and understand how delicate flavor is built Try shaving dried bonito flakes! A rare hands-on experience in Japanese culture Ma
What to Bring
- •Public transportation options are available nearby
- •Suitable for all physical fitness levels
Compare Similar Experiences
 Kyoto Summer UMAMI Masterclass Dashi and Japanese Food (this) |  Kyoto Anime Live Performance |  Udon Making Class in Kyoto Countryside |  Dry Bonsai Making Workshop in Kyoto | |
|---|---|---|---|---|
| Rating | — | — | — | — |
| Duration | — | 1 hour | 1 hour | 1h 30m |
| Group size | — | — | — | — |
| Price (from) | US$49.75 | US$35.54 | US$46.43 | US$232.6 |
| Cancellation | Non-refundable | Non-refundable | Non-refundable | Non-refundable |
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