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Private Kyoto Homemade Bento & Riverside Picnic Experience
Join a hands-on Japanese cooking experience with instructor Toshiko Shoshihara, who has many years of experience teaching traditional home cooking. In the cozy Shuhari townhouse, guests prepare a classic Japanese bento using Kyoto’s pure underground spring water. You will learn to make onigiri rice
📍Meeting point: This experience starts at a traditional machiya townhouse located in Shogoin Rengecho, Kyoto. The exact address and detailed directions will be provided after booking. Guests are welcome to come to the meeting point on their own using public transportation, taxi, or on foot.
What’s Included
- ✓Meals
What’s NOT Included
- ✗Public transportation (bus, subway, cable car, etc.)
What to Bring
- •Infants and small children can ride in a pram or stroller
- •Public transportation options are available nearby
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