230 articles· Page 20 of 20
A guide to Omicho Market seafood, gold-leaf shops in Higashi Chaya and tea sweets at Kenjotei, with loop-bus stops and fares for getting between them.
Sendai is known for gyutan beef tongue, grilled and served with barley rice and oxtail soup, plus Miyagi seafood such as Matsushima oysters and local dishes.
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