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Okinawa Traditional Cooking Class and Makishi Market Tour in Naha

Discover the authentic flavors of Okinawa in this hands-on cooking class in Naha. Begin with a guided tour of the iconic Makishi Public Market, hand-picking fresh local ingredients alongside your bilingual guide. Back in the kitchen, learn to prepare 5 traditional Okinawan dishes — from Goya Champur

3 hours👥 Max 12

📍Meeting point: There will be tour guide holding a sign that written as “Tour name and TASUKI” in front of the main entrance at Makishi Public Market. Once you arrive, please let the guide know the name on your reservation.

Book This Experience✓ Free cancellation (24h)📱 Mobile ticket

Discover the authentic flavors of Okinawa in this hands-on cooking class in Naha. Begin with a guided tour of the iconic Makishi Public Market, hand-picking fresh local ingredients alongside your bilingual guide. Back in the kitchen, learn to prepare 5 traditional Okinawan dishes — from Goya Champuru to Rafute pork belly. Enjoy the feast you've cooked together, then receive digital recipe cards to recreate the flavors of Okinawa at home. With a maximum of 12 guests, this intimate class offers a genuine cultural exchange and a deeper connection to the island's rich culinary heritage.

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What’s Included

  • Market tour with guide explanation
  • Eat what you cook at the end of the class
  • Meals
  • Bilingual guide/instructor (English & Japanese)
  • Apron
  • Use of cooking facilities and equipment

What’s NOT Included

  • Alcoholic beverages
  • Public transportation (bus, subway, cable car, etc.)
  • Personal travel insurance
  • Gratuities (optional)

Additional Info

  • 🚇Public transportation options are available nearby

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$117.46

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