Tour in Japan
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Making Japanese desserts Nerikiri & drinking matcha in Tokyo

You can experience Japanese culture of making Nerikiri, a creative Japanese confectionery. You will deepen your knowledge of Japanese sweets not only by making them but also by eating them. The instructor is a professional, so you can experience real Japanese culture. You will enjoy popular match

5.0(1 reviews on Viator)
1h 30m👥 Max 8

📍Meeting point: The kitchen space will be on the 2nd floor. There is a guitar sign in front of the building, go inside. Press the intercom on the door at the end of the hall. *If the kitchen in Shimokitazawa is not available, it may be at Toritsu Daigaku station. The instructor will contact you by e-mail.

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You can experience Japanese culture of making Nerikiri, a creative Japanese confectionery. You will deepen your knowledge of Japanese sweets not only by making them but also by eating them. The instructor is a professional, so you can experience real Japanese culture. You will enjoy popular matcha green tea while eating the wagashi you made. The instructor also has a line sense of matcha, so you can enjoy real matcha. Since the group size is small, you will be satisfied with the individual attention to detail. This activity will take place in Setagaya-ku, Tokyo, the city of vintage clothing and fashion. This activity is recommended for those who want to learn more about Japanese sweets culture and tea.

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What’s Included

  • Tools and materials required for cooking

Additional Info

  • 🚇Public transportation options are available nearby
  • Due to the reservation of rental space, the location may be “Toritsu Daigaku Station”.

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