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Kagoshima Soba Noodle Making with Local Ingredients A-1095

You'll learn the process of soba making from scratch. (sieving, mixing with water, kneading the dough, shaping the dough, flattening the dough, rolling the dough, folding and chopping, and finally cooking) You even get to eat your freshly made soba at the end of course! At the end, you will receive

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What to Bring

  • •Wheelchair accessible
  • •Public transportation options are available nearby
  • •Transportation options are wheelchair accessible
  • •All areas and surfaces are wheelchair accessible
  • •Suitable for all physical fitness levels
  • •Wheelchair access is not available due to the 5 steps at the experience location.
  • •Anyone can participate.

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