Miso Making Experience and Fermentation Culture
This experience takes place in a real Japanese home kitchen, not a studio or school. Guests learn authentic miso making in a small group, guided by a local host with years of experience. The focus is on everyday Japanese food culture, fermentation, and warm personal interaction, rather than a commer
What to Bring
- •Infants and small children can ride in a pram or stroller
- •Public transportation options are available nearby
- •Infants are required to sit on an adult’s lap
Compare Similar Experiences
 Miso Making Experience and Fermentation Culture (this) |  Forest Therapy in Sasaguri town |  FUKUOKA: Sushi Making & Omakase Sushi Experience in Dazaifu |  Agano Ware One Day Tour in Fukuchi-Machi | |
|---|---|---|---|---|
| Rating | — | — | — | — |
| Duration | — | 3h 30m | 2 hours | 4h 30m |
| Group size | — | — | — | — |
| Price (from) | US$83.99 | US$83.99 | US$161.53 | US$91.53 |
| Cancellation | Non-refundable | Non-refundable | Non-refundable | Non-refundable |
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