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Miso-making Group Workshop in Gunma

Make your miso a Miso Maker with Over 450 Years of experience! Miso is a paste made from fermented soybeans. It is one of the essential seasonings in Japanese cuisine. In this workshop, you will learn how to make miso using traditional techniques with expert instructions from the Kojiya staff and t

📍Meeting point: Walk into the Kojiya Tonyamachi Store and let a store clerk know you are here for the workshop.

Book This Experience✓ Free cancellation (24h)

What’s Included

  • 1kg of miso ingredients, apron, hair net

What’s NOT Included

  • English Guide Fee (¥12,000 per group)

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$35.89

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