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Kanazawa Sushi Making Experience with a 50-Year Master Chef
Immerse yourself in the art of sushi-making in Kanazawa, where a seasoned chef with over 50 years of expertise will guide you through traditional Edomae techniques. Standing at the chef’s counter, you’ll learn how to prepare sushi rice, slice fresh fish, and form sushi pieces like a pro. Choose from
📍Meeting point: Please arrive at the Akame-chan restaurant 15 minutes before your reservation time.
What’s Included
- ✓Meals
What’s NOT Included
- ✗Public transportation (bus, subway, cable car, etc.)
What to Bring
- •Wheelchair accessible
- •Infants and small children can ride in a pram or stroller
- •Public transportation options are available nearby
- •Transportation options are wheelchair accessible
- •All areas and surfaces are wheelchair accessible
- •Suitable for all physical fitness levels
- •Not recommended for travelers with fish allergies.
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