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Fermentation HAKKO food culture experience tour

A tour to experience the food culture of fermentation (hakko), which has attracted worldwide attention in recent years. You will learn about fermentation at the brewery of Kuma Shochu, which has a history of over 400 years in Hitoyoshi Kuma, make traditional pickles by hand and enjoy learning about

📍Meeting point: Guide will wait for guests with signboard.

Book This ExperienceNon-refundable

What To Expect

1

Stop 1

2h

We will visit "Yamatoichi Shuzomoto" sake brewery.

2

Stop 2

2h

We will visit "Takata shuzojo" sake brewery.

3

Stop 3

2h

We will visit Hassenba.

What’s Included

  • Accommodation fee
  • Local transport (chartered bus/taxi)
  • Guide
  • Tour and tasting at 2 facilities (Kuma shochu brewery, farmhouse, etc.)

What to Bring

  • Public transportation options are available nearby
  • Suitable for all physical fitness levels

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From

$489.43

Book This Experience