Authentic Teriyaki Chicken with Fermented Seasonings Nagoya
Aichi prefecture is known as one of Japan’s leading areas for traditional seasonings, including soy sauce, mirin, sake, vinegar and miso. In this hands-on lesson, you will discover how traditional fermentation transforms simple ingredients into a rich, complex flavor. You will use premium local sea
What to Bring
- •Infants and small children can ride in a pram or stroller
- •Service animals allowed
- •Public transportation options are available nearby
Compare Similar Experiences
 Authentic Teriyaki Chicken with Fermented Seasonings Nagoya (this) |  Little Kyoto Nishio :Enjoy matcha & the first classic book museum |  Nishio Matcha Story｜Tea Ceremony & Matcha Kaiseki Journey | Nishio Matcha Story｜Tea Ceremony & Matcha Kaiseki Journey | |
|---|---|---|---|---|
| Rating | — | — | — | — |
| Duration | — | 5h 50m | 4h 15m | 4h 15m |
| Group size | — | — | — | — |
| Price (from) | US$77.53 | US$122.76 | US$226.14 | US$224.65 |
| Cancellation | Non-refundable | Non-refundable | Non-refundable | Non-refundable |
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