Kagawa
Shikoku
Birthplace of udon noodles, home to Ritsurin Garden, and island-hopping through the Seto Inland Sea.
Capital
Takamatsu
Best Time to Visit
Spring (April) for Ritsurin Garden cherry blossoms; autumn (October) for island art festivals; year-round for udon â Kagawa udon shops open early.
Getting There
From Osaka, JR Marine Liner from Shin-Osaka to Takamatsu (2h 15min, ~ÂĨ7,000). Also highway bus from Osaka Namba (3h, ~ÂĨ3,500). Ferries connect Takamatsu to Naoshima.
Top Highlights
Ritsurin Garden
One of Japan's finest daimyo gardens (taking 100 years to complete), with six ponds and 13 scenic hills framing Mt. Shiun backdrop.
Seto Inland Sea Island Hopping
Benesse Art Site Naoshima, Teshima, and Inujima islands host world-class contemporary art museums and installations.
Kotohira-gu (Konpira-san)
Famous shrine complex requiring 785 stone steps to reach the main hall, rewarding climbers with panoramic Sanuki Plain views.
Shodo Island
Second largest island in the Seto Inland Sea, famous for olive groves, soy sauce brewing, and scenic Angel Road tidal sandbar.
Local Cuisine
Sanuki Udon
Kagawa is Japan's udon capital. Thick, chewy Sanuki noodles in light dashi broth, often self-service at tiny shops â locals eat udon for breakfast.
Honetsuki Dori
Bone-in grilled chicken thigh marinated in garlic soy sauce â a rustic Kagawa bar food perfect with Sanuki beer.
Shodo Island Olive Oil
Japan's only major olive oil production area, with fresh pressing available in October â used in local dishes and sold as premium souvenirs.
Stay Connected in Kagawa
Yesim eSIMs activate on arrival â no SIM swap needed. Japan data plans from $5.
Frequently Asked Questions
What is the Setouchi Triennale?+
A contemporary art festival held every three years across 12 Seto Inland Sea islands. The next edition is 2025. Even outside festival years, permanent art installations at Naoshima, Teshima, and Inujima are open to visitors.
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